Soft Shell Crab

Scientific Name: Scylla serrata

Available Sizes: Hotel Size (18 pcs)

Origin: Myanmar

Packaging: 1 kg x 10

Storage condition: Keep frozen at – 20 °C or below



You can boil or grill soft shell crabs. The best way for defrosting is to defrost them in their original packaging, by this way the crabs will remain intact.